Schulte Hospitality Group

Cook

Schulte Hospitality Group Crescent Springs, KY

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Joella's Hot Chicken is growing and always looking for great people to join our team! We are on a mission to bring people the best Southern hospitality and cuisine and we take pride in serving our award-winning, made-in-house menu items.


 


RESPONSIBILITIES INCLUDE



  • Maintain proper par levels of food products

  • Prepare food for guests and maintain Joella's food quality standards

  • Effective communication with the team members to ensure perfect timing for hot fresh food

  • Ensure FIFO rotation of all products

  • Follow and maintain Joella's plating and packaging procedures

  • Performs other job functions as assigned


 

EDUCATION AND EXPERIENCE



  • Minimum of 1 year in restaurant/kitchen service role

  • Food safety certification a plus!


 

KNOWLEDGE, SKILLS AND ABILITIES



  • Self-starting personality

  • Ability to communicate effectively verbally

  • Team player

  • Ability to exceed expectations of guests

  • Excellent time management skills

  • Knowledge of restaurant/kitchen operations

  • Must be willing and able to perform other duties as assigned


 

PHYSICAL REQUIREMENTS



  • Stand, sit, or walk for an extended period of time

  • Reach overhead and below the knees, including bending, twisting, pulling and stooping

  • Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance


 

JOB COMPETENCIES



  • Commitment to Task: Demonstrates dependability and shows a sense of urgency about getting results; willing to commit the hours it takes to get the job completed; takes responsibility for actions and achieves results; overcomes obstacles.

  • Communication Skills: Presents ideas, concepts, and information effectively and clearly through the spoken word; actively listens; communicates comfortably with various audiences; responds effectively to questions.

  • Flexibility: Adapts and changes course of action when appropriate; effectively transitions from task to task; deals well with unresolved situations, frequent change, delays, or unexpected events; maintains objectives amidst shifting priorities.

  • Initiative: Takes action proactively; addresses issues or opportunities without supervision; focuses on desired results and accomplishments; demonstrates clear purpose, enthusiasm, and a "can-do" attitude.

  • Teamwork: Works cooperatively with others to accomplish business goals and objectives; asks others for their ideas and opinions; supports team's decisions; contributes to the team's efforts.


 
*Joella's Hot Chicken is an Equal Opportunity Employer. 
  • Seniority level

    Entry level
  • Employment type

    Other
  • Job function

    Management and Manufacturing
  • Industries

    Hospitality

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