This week our support center visited Blaze Pizza Stonestown — and as always, Christine, Sophia, and the team did not disappoint. 🍕 Between the great hospitality and some exciting menu development conversations with our partners at The Culinary Edge, it's safe to say we left with full stomachs and even bigger ideas. 👀 Grateful for operators who lead with passion and push to be better every single day. The best menus are built with people like this in mind. Thank you for the hospitality, Stonestown. See you next time. 🔥 #BlazePizza #TeamBlaze #FieldVisit #MenuDevelopment
About us
Blaze Fast-Fire'd Pizza, the leader in the fast-casual artisan pizza category, uses an assembly line format to create pizzas at lightning fast speed. Each Blaze Pizza restaurant makes its own dough from scratch using a recipe that requires a 24-hour fermentation period to produce its signature light-as-air, crisp crust. Guests watch as each perfectly proofed dough ball is pressed into a generous 11-inch crust. Pizzas are made in front of the customer using an assembly line format and are ready in three minutes. Blaze Pizza's menu also features signature salads, fresh lemonades, craft beer and wine and house-made S'more Pies, and also offers numerous gluten-free and plant-based options. A creation of Elise and Rick Wetzel (founder of Wetzel's Pretzels), the concept is backed by investors including Maria Shriver, movie producer John Davis and Boston Red Sox co-owner Tom Werner. Blaze Pizza's seasoned executive team brings fast-casual and quick-serve restaurant experience from numerous concepts including Buffalo Wild Wings, Freebirds World Burrito, California Pizza Kitchen, and Carl's Jr. The company, which Forbes.com named a "Hot New Restaurant Chain from an Established Brand," is registered to sell franchises in all 50 states and is currently accepting applications to develop franchise stores across the country.
- Website
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http://www.blazepizza.com
External link for Blaze Pizza, LLC
- Industry
- Restaurants
- Company size
- 51-200 employees
- Headquarters
- Atlanta, Georgia
- Type
- Privately Held
- Founded
- 2011
Locations
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Primary
Get directions
2859 Paces Ferry Rd SE
350
Atlanta, Georgia 30339, US
Employees at Blaze Pizza, LLC
Updates
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Blaze Pizza, LLC reposted this
At our Culture & Entertainment #BISummit, hosted by PrizePicks in Atlanta, the loyalty conversation went deep on a single brand. Blaze Pizza, LLC's Chad Sims sat down with Snipp Interactive's Kalina Deng for a working session on what it takes to build a fan journey that runs from first click to lifelong loyalist. Chad runs omnichannel and loyalty for the focused single-brand pizza operator, and the conversation walked through the design choices behind a membership ecosystem and rewards program built to turn discovery into devotion. The trust-driven loyalty frameworks underneath got real airtime — the data signals worth acting on, the moments worth rewarding and how a focused brand earns repeat visits without diluting the relationship. 📢 SUBSCRIBE to our YouTube Channel to get all the highlights, exclusive interviews and latest insights! 🎥 https://lnkd.in/g_sTV57
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Blaze Pizza, LLC reposted this
great trip to NRA. Got to see some old friends and even meet some new ones. The Neon boat cruise was great, and our signage looked great in the booth. Even won an award for top movers and shakers with #Chris Demery! Came in 45th in top 100. And a few friends at CSK #3 and Starbird #13 manage to win too Well done! And of course my friends at Hormel #Lynn Egner, just a joy to catch up with. #Blazepizza#https://lnkd.in/eu-hvq3Z
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Cameron Aspenwall and Kevin Moran will be at the NEON booth (# 6466) on Monday, May 18th from 1–5 PM during the National Restaurant Association Show. Stop by to talk Blaze Pizza franchising, explore ownership opportunities, and check out the digital menu board technology powering our restaurants!
I am heading to the NRA Show this weekend to walk the floor and talk franchising. If you're there, come and find me. I probably won’t be wearing the captain’s hat, or will I? Until the bridge across Lake Michigan is finished, this seemed like the only option. Kalamazoo to Chicago by boat is the quickest way. By the time I finally dock at McCormick Place, Americans will have eaten roughly 1.2 million pizzas. Let’s talk about how to get your slice of the pizza industry! If you're at the NRA Show and want to talk franchise growth, come find me on the floor. Or don't wait. Start your Blaze journey today at BlazeFranchising.com #NRAShow #NRAShow2026 #Franchising #FranchiseDevelopment #RestaurantIndustry #FranchiseGrowth #Chicago #BlazePizza
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Season 2 of Daredevil: Born Again is live — and so were our Blazers. Our own Jason Meldrum and David Duong brought the heat straight to the Marvel team while fans were lined up outside our doors at 6 a.m. for a shot at the comic giveaway. This is what it looks like when the right collab meets the right community. 🔥🍕 Shoutout to every Blazer who showed up and showed out. You make it all worth it.
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Our very own Meghan Irwin took the stage at the QSR Brand Insider Summit and let the numbers speak. let the numbers speak for themselves. "14 minutes sold out. 6am fans in line." that's what happens when the right brand meets the right IP at the right time.🔥
At our QSR Brand Insider Summit, Meghan Irwin from Blaze Pizza, LLC broke down one of the most unexpected brand collabs of the year: Blaze Pizza x Marvel's Daredevil: Born Again. One location sold out in 14 minutes. People drove three hours. Someone lined up at 6 a.m. The fans' reaction said it all: "Wait? Blaze Pizza and Marvel? What world are we in? What year is this?" When the right brand meets the right IP at the right time, you don't have to convince anyone. The fans do it for you. #MediaPostInsiderSummits
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Cameron Aspenwall, our Senior Director of Franchise Development, is live today at the National Franchise Show Chicago talking all things franchising (and yes… pizza 🍕). If you’re in the area and curious about owning a Blaze Pizza, now’s your moment. Come find us and let’s talk growth.
Keep an eye out for me at the National Franchise Show Chicago today (sorry but I won’t be in the pizza suit). I’m headed from Kalamazoo to Chicago, and in it takes to make this drive the time I drive today, Americans will have eaten over 3 million slices of pizza. Come get your slice of the pizza business today! Whether you're exploring ownership, already in the franchise world, or just curious about what's out there, it's worth the drive to The Donald E. Stephens Convention Center. If you're in the Chicago area, I'd love to connect in person. Find me on the floor today from 11-5 and let's talk franchising. Drop a comment or send me a message so we can make it happen. #FranchiseExpo #ChicagoFranchiseShow #Franchising #FranchiseDevelopment #Networking
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📍 𝗕𝗼𝗼𝘁𝗵 𝟭𝟳𝟬𝟵. Not 180 seconds to build a booth… But 180 seconds is all it takes for a Blaze fast fire'd pizza 🔥 And in the time you watched this video, Americans ate 9,100 slices. If you’re looking to break into the pizza category with a brand that actually ignites innovation, not follows it, come talk to us. Stop by 𝗕𝗼𝗼𝘁𝗵 #𝟭𝟳𝟬𝟵, ask the hard questions, and get straight answers.
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This Women’s History Month we're proud to recognize some of the incredible women who help power the Blaze Pizza system every day. 🔥 From restaurant leaders to franchise operators and operations leaders, these women bring passion, leadership, and a commitment to creating great guest experiences across our brand. A special shoutout to: • Martha O. • Nina N. • Brandi N. • Blanca V. • Nancy T. • Mireya S. • Ophelia P. • Danii D. • Sally D. • Tiffany M. • Barb P. • Rina T. Your leadership, dedication, and impact help make Blaze Pizza stronger every day. Thank you for everything you do for your teams, your communities, and our brand. #WomensHistoryMonth #BlazePizza #WomenInLeadership #TeamBlaze
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